We are proud to announce the lastest addition to the Graze Catering Family. Tracy Hartwig has been added as our event manager.
Tracy managed Homestead Catering for 20 plus years. She has a tremendous amount of experience with groups large and small. The addition of Tracy gives us a greater ability to handle smaller luncheons (a service we have rarely provided).
If you would like to contact Tracy she can be e-mailed at tracy@grazeevents.com or 509-529-7354.
Cheers
Showing posts with label staff. Show all posts
Showing posts with label staff. Show all posts
Thursday, February 5, 2009
Monday, October 20, 2008
Welcome to the Family
Homestead Catering went out of business. So we bought this.
Replacing the Volksy. (Can you believe this little van did a lunch for 600 and multiple weddings over 200?) You have been good to us Volksy, sad to see you relegated back to a family car.
So no more following Graze Catering reading random bumper stickers. Now all you get to read is our logo. I guess everyone needs to grow up sometime.
Cheers
Tuesday, June 3, 2008
Meet The Staff
Next time you visit the panini bar, say hello to the staff. Ethan (the young one on the right) a budding culinarian is the panini builder. And Chris (the cool looking glasses wearer on the left) will be your panini griller. Not pictured is Etasha, the Whittie money exchanger (she can tell you all about biochemistry, yet fails to make correct change... watch her carefully). I will not be there for quite a while due to other events.
We are thrilled to be selling Bariani Extra Virgin Olive Oil and Bariani Balsamic Vinegar. The Bariani's make some of the finest olive oil I have ever tasted. And they started the business by selling it at the Sacramento Farmer's Market (where I cut my teeth on, and gained inspiration from, local and fresh produce). We hope you enjoy it as much as we do.
Also pictured is a menu from an Abeja Wine Dinner last Summer.
Last week for Bonnie and Jerry Close's Asparagus Egg Pancetta Panini!!!!!
Cheers
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