My father reminded me the other day I haven't posted anything on the blog in a while. When he named the date, June 22nd I realized two things. 1) My parents pay more attention than I think, and 2) that was a long long time ago.
So here is what Graze Catering has been up to the last month and a half.
Shanna got hitched at a private residence and we did a family style dinner under a big old tent and a pretty blue sky for a bunch of people. And Caitly and her beau tied the knot and partied down at Mill Creek Garden.
The Columbia County Grain Growers ate a bunch of prime rib at their annual meeting, and the Farm Credit folks let us grill up some tasty meat at Mannina Cellars for their special guests.
Prescott High School held their annual all class reunion and Reininger hosted some folks for a good old fashioned hootenanny. Rachel's daughter had a reheasal dinner on the Fourth of July, and the folks at Con Agra had us back to do a posole feed for their entire work crew. Then we went back to Reininger for a WSU event, and then back again for a really fun and yummy intimate dinner.
What Now Productions let us cook lunch and dinner for an entire month for a movie shoot, Leah got married at Mill Creek Garden, Kristi got married at the future site of Reynvaan Family Vineyard, Sykes had us do a company bbq for 800 employees, Washington Dental Association ate like kings at Basel Cellars, Carrie and Dean tied the knot at Mill Creek Garden, Nikki bound herself in matrimony and threw a big old party at Assumption Parish Hall, Tracy's daughter tied the knot and we cooked it up at Three Rivers Winery, Shakespeare UnCorked let us host their pre-opening night dinner, and Rick and Marie hitched up and had us do a really pleasant luncheon.
Somewhere in there the family went camping in Hood River, the wife and children went to Portland, the wife and I escaped without children to Joseph OR for one glorious and peaceful night, my softball team reached the championship game before losing in heartbreaking fashion, and I missed the 2009 Walla Walla Wiffleball Tournament due to a very special wedding (even though I vowed to cater and win the thing last year, I re-vow for 2010).
And just this last week a space came up for lease downtown... there may be a few more hours in the day.
Cheers
1 comment:
Better start re-dedicating yourself to wiffle ball. Not many guys can just walk in and dominate from start to finish. It's not like baking cookies, slicing bread, and building hoagies.
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